



For dinner, the guests had a choice of roast beef or cranberry chicken. Herb roasted red potatoes and green beans amandine completed the plate.
Lovely couple, lovely wedding. Best wishes to you both, Melissa and Jeremy!!!
The Flower Cart from Chesterton provided their flowers—beautiful as usual!!
On the tables, they used two different designs. One had a square vase filled with red roses,the other design was a low bowl filled with "California crystals" that look like ice chips, with three purple cymbidium orchids in each bowl. Lovely!!!
The head table had a series of low vases with orchids and roses, and candles, all across the front. Something to keep in mind decorating the head table--keep it low! Your photographer will love you for that!
Jim and I actually got to sit in the ballroom and have dinner (this is a rare occurrence!) even though it feels SO strange to us! Our staff runs so well on auto pilot, that when we are “invited guests” it’s fun to actually sit and be a guest! The menu cards matched their invitation, and really set off the color theme which was aubergine (eggplant purple) and dark red with ivory accents. The aubergine bichon table cloths looked amazing! So elegant!